Website: https://otdseafood.com/
Off The Dock Seafood is a fresh and frozen seafood processor and distributor headquartered in Memphis, Tennessee, with an additional facility in Nashville. Described on its website as a “full line fresh and frozen seafood processor and distributor,” the company has expanded its catalog over time to offer a broad range of foods beyond seafood. It serves the Midsouth region, covering Tennessee, Mississippi, and Arkansas.
Products
Off The Dock Seafood centers its business on fresh and frozen seafood, supplied as a full-line processor and distributor. According to the company, its catalog has grown to include “over 1,600 varieties of the freshest meats, cheeses, seafood, and specialty foods available.” This places seafood alongside meats, cheeses, and specialty food items within a single distribution operation.
The website organizes its offerings into sections including Seafood, Meats, New Products, and Other Products, reflecting the company’s expansion from a seafood-focused processor into a broader specialty food distributor. The company highlights freshness across its product lines and serves wholesale and foodservice customers throughout its regional footprint.
About
The company states that it was “established in 1990” as a seafood processor and has since grown into a wider food distribution business. It operates two facilities described as HACCP-certified and state-of-the-art, with a GFSI SQF designation, indicating adherence to recognized food safety standards.
Off The Dock Seafood emphasizes quality, sustainability, and traceability across its operations. The company describes a “commitment to food quality and safety” supported by voluntary third-party audits that it states exceed FDA standards. These food safety practices apply across its processing and distribution work.
Location & Contact
Off The Dock Seafood’s headquarters is located at 3511 Sky Harbor Cove, Memphis, TN 38118. The company also operates a facility in Nashville, Tennessee. It can be reached by a toll-free line at (877) 267-8784, at the Memphis location at (901) 547-7900, and at the Nashville location at (615) 228-6600.
Hours of operation are listed as Monday through Friday from 7am to 3pm and Saturday from 7am to 12pm. The company’s stated service area spans the Midsouth, including Tennessee, Mississippi, and Arkansas.
Additional Information
The website includes sections for Seafood, Meats, New Products, Other Products, About Us, Careers, and News & Updates, along with contact information. The combination of a long-established seafood processing operation, multiple certified facilities, and a catalog spanning seafood, meats, cheeses, and specialty foods reflects the company’s role as a regional foodservice and wholesale distributor based in Tennessee.
The company’s two-facility structure, with the Memphis headquarters and a Nashville location, supports distribution across its Midsouth service area covering Tennessee, Mississippi, and Arkansas. Its emphasis on food safety is reflected in the HACCP certification and GFSI SQF designation it describes for its facilities, along with the voluntary third-party audits it states it undertakes beyond FDA requirements. The New Products section signals that the catalog continues to grow over time, consistent with the company’s described expansion from a seafood processor founded in 1990 into a broader specialty food distributor offering over 1,600 product varieties. Together, these elements describe a distributor that pairs a seafood foundation with a wider grocery and foodservice catalog for customers across the region.
Profile compiled from the company’s official website (otdseafood.com).