Website: https://epicenashville.com/
Epice Nashville is a Lebanese bistro located in the 12 South neighborhood of Nashville, Tennessee. The restaurant serves lunch, brunch, and dinner, and operates a bar with a cocktail program alongside wines sourced “from all over Europe and the Middle East.” The site notes that the restaurant has been celebrating “11 years of Epice” and states it has been “Voted Nashville’s Best Mediterranean over and over again.” The dining room includes a bar with seven seats.
Menu
Epice offers a menu of Lebanese and Mediterranean dishes spanning appetizers, soups, sandwiches, and entrees. Listed starters include “Hummus, pureed chickpea, tahini,” “Al Raheb, charred eggplant dip, tomato, citrus, herbs,” “Falafel, chickpea, herbs, pistachio, tahini,” “Grape Leaves, rice, lemon, olive oil, mint,” “Tabbouleh, bulgar wheat, parsley, tomato, onion, mint,” “Spinach Fatayer,” “Arnabeet, crispy cauliflower, beet tahini,” “Manoushi, flatbread, za’atar, cheese,” and “Kibbeh, crisp spiced sirloin, bulgar wheat, cucumber yogurt, aleppo.” Soups include an “Adas Be Silik Soup,” a lentil soup with lemon and Swiss chard, and a “Muhammara Soup” of roasted red pepper, spices, and garlic.
Dinner entrees include “Lahm, aromatic lamb meatballs, tomato ragout, vermicelli rice, olives, pine nuts” and “Mishwe, tenderloin skewer, house potatoes, toum, peppers, onions.” Lunch features sandwiches wrapped in pita bread, such as “Tawook, red pepper chicken, garlic, pickles” and “Shawarma, marinated sirloin, pickles, onion relish, tahini.” Brunch offerings include “Shakshuka, pepper and tomato sauce, poached eggs, herbs, olive oil, smoked labneh,” the restaurant’s “famous beyrouti tacos,” and “Yeasted Pita French Toast, whipped tahini butter, blueberries, baharat maple, sesame,” along with Bloody Marys.
About
Epice is an established neighborhood restaurant in 12 South that pairs a Lebanese-focused kitchen with a bar program of cocktails and European and Middle Eastern wines. The site emphasizes its longevity, marking more than a decade in operation, and its repeated recognition as a leading Mediterranean restaurant in Nashville.
Location & Contact
Epice Nashville is located at 2902 12th Avenue South, Nashville, TN 37204. The restaurant can be reached by phone at (615) 720-6765 or by email at [email protected]. It is closed Mondays. Lunch service opens at 11 a.m. with a last seating at 4 p.m., and brunch is served Saturday and Sunday from 11 a.m. to 3 p.m. Dinner runs Sunday through Thursday from a 4 p.m. first seating to an 8:30 p.m. last seating, and Friday and Saturday from a 4 p.m. first seating to a 9 p.m. last seating.
Additional Information
Epice operates a bar in addition to its dining room, with a cocktail program and a wine list the site describes as “fun wines from all over Europe and the Middle East.” The bar offers seven seats. Brunch is a notable part of the restaurant’s offering, with dishes such as shakshuka, the restaurant’s “famous beyrouti tacos,” yeasted pita French toast, and Bloody Marys served on Saturday and Sunday. Lunch centers on sandwiches wrapped in pita bread, while dinner features larger plates including lamb meatballs and tenderloin skewers.
For parking, street parking is available near the restaurant, and the site notes that the U.A.L. lot is available after 6 p.m. on weekdays and after 8 p.m. on weekends. The restaurant’s longevity in the 12 South neighborhood, marked by more than eleven years in operation, and its repeated recognition as a leading Mediterranean restaurant in Nashville are highlighted on the site as part of its identity. Reservations and inquiries can be directed to the restaurant by phone at (615) 720-6765 or by email at [email protected].
Profile compiled from the company’s official website (epicenashville.com).